If you’re a Colorado Springs beer nerd, you know about Local Relic, the experimental brewery that pours in the historic Carter Payne Chapel downtown.
But you might not know about the culinary experiment happening in house. Along with the suds — ever had an aloe vera IPA? — Immerse Cuisine has been expanding palates with small bites packing big flavors.
The best time to go? Fridays and Saturdays, when for $20 you get a flight of beer that pairs with a vibrant variety of food.