The Chippy — Authentic British Fish n’ Chips, 3430 Austin Bluffs Parkway, has opened in Colorado Springs.

The Chippy is ready to serve up baskets of sizzling fried cod ($13) or haddock ($12), both with a mountain of hand-cut fries. There are battered and fried sausages ($11), too.

A warming cabinet is full of Cornish pasties (meat pastries), hand pies and sausage rolls, all baked in house. The pastry crust is delicious. The pork and Pueblo green chili pies ($8) is outstanding.

Hours are 11 a.m. to 9 p.m. daily. Details: 285-7040, facebook.com/TheChippyCoS


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contact the writer: 636-0271.

Food editor

Food writer for features life section and columnist for Go! Entertainment - Table Talk column

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