Colorado Springs News, Sports & Business

Gazette Premium Content WHAT'S COOKING: Tastings, classes and equipment sales, Aug. 27 to Sept. 12

By name newspaper - Published: August 27, 2014

WHAT'S COOKING

CLASSES

ONGOING

Chefs retail store - 5070 Centennial Blvd. Classes are 6-8 p.m. unless noted. Registration required: 272-2700; chefscatalog.com.
- Tortillas, Thursday, $65.

The Seasoned Chef - 999 Jasmine St., Suite 100, Denver. Call or go online for cost. Registration required: 1-303-377-3222, theseasonedchef.com.
- Restaurant-style Party Hors D'oeuvres, 6-9:30 p.m. Friday.

Williams-Sonoma - 1885 Briargate Parkway, free. Registration required: 593-0261.
- Homemade Pizza Primer, 9 a.m. Saturday.

EVENTS

Fourth Tuesdays

Argonaut Wine and Liquor Wine Tasting - 100 wines and appetizers, 5:30-7:30 p.m., Park Hill Golf Course, 4141 E. 35th Ave., Denver, $30 in advance, $35 day of event. Reservations: Sheila Carey, 1-303-831-7788.

Sunday

Murder Mystery Dinner: "Theater-in-the-Round" - Briarhurst Manor, 404 Manitou Ave., Manitou Springs. Call for times and cost; 685-1864.


Sept. 12

Grapes, Harvest and Wine Tasting - 6:30 p.m., Heather's Vine, 1650 Moveen Heights, Monument, $35 per person. Reservations required by Sept. 7: 440-6991, heathersvine.com.

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