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Pikes Pick: Celebrating 2 decades of Greek food at Jake and Telly's

May 5, 2017 Updated: May 5, 2017 at 7:41 pm
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Jake and Telly's Greek Tavern Friday September 23, 2016. Photo by Jeff Kearney.

Now this is my kinda party! And it always sells out. Jake Topakas, owner of Jake and Telly's Greek Taverna, 2616 W. Colorado Ave., is throwing a big 20th anniversary party 11 a.m. to 8 p.m. on Sunday, May 7.

The main attraction is the whole roasted lambs he will be cooking on a spit on the patio. The first lamb to hit the carving board will be around noon, with the second one ready around 4 p.m. Cost is $35 per person for a full Greek buffet with more than 40 dishes to scoop on a plate.

A live Greek band tunes up from 1 to 5 p.m. Cash bar. No reservations. First come, first served. Of course, free ouzo! Opa!

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