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TAPAteria Restaurant
TAPAteria Restaurant “Patatas Bravas” (no aioli) - potatoes, smoked paprika, tomato sauce, served with membrillo aioli Thursday May 18, 2017. Photo by Jeff Kearney.
Hatch Cover Restaurant "Bacon and Cheddar Skins, the Mile High french dip and BBQ Ribs" Tuesday May 9, 2017. Photo by Jeff Kearney.
Provecho Mexican Restaurant "Baja Fish Tacos" - Tempura battered or grilled Mahi Mahi, cabbage, cilantro, lime, mango pico de gallo and avocado cilantro dressing served with cilantro rice Thursday May 4, 2017. Photo by Jeff Kearney.
Pho Luu Restaurant "Combination Dinner featuring Spring Rolls" Thursday April 27, 2017. Photo by Jeff Kearney.