More Food Articles

  • Colorado brew: Calendar of events starting March 26, 2014

    The Gazette -
    Published: Wed, Mar 26, 2014

    What's happening around the state Tuesdays Tuesday Night Karma Hour - One dollar per pint sold will be donated to a local charity, 5-9 p.m., Bristol Brewing Co., 1604 S. Cascade Ave. Go online for host charity; bristolbrewing.com. Fridays New Beer Friday - Launch of new beer, 5...

  • Table Talk video: Raw Blueberry-Chia Jam

    By Teresa J. FARNEY teresa.farney@gazette.com -
    Updated: Mon, Mar 24, 2014

    This is the marriage of two super foods: Blueberries, which are high in antioxidants, and chia seeds, which contribute essential fats, protein and fiber. Visit gazette.com or scan the QR code with your mobile device to watch a demonstration. Teresa J. Farney, The Gazette RAW...

  • Chefs are turning to pressure cookers to prepare less tender cuts of meat, dried beans and grains.

    By TERESA J. FARNEY teresa.farney@gazette.com -
    Published: Wed, Mar 26, 2014

    oday's chefs are rediscovering the magic of pressure cookers. And why not? You can turn a piece of meat that's as tough as an old boot into a silky mouthful of yummy in a matter of minutes. But time isn't the only benefit. The process of pressure cooking retains much more of the...

  • Dips sold at Target, Costco recalled over possible listeria contamination

    Associated Press -
    Updated: Tue, Mar 25, 2014

    ST. PAUL, Minn. — A Minnesota company is recalling some of its peanut butter, cheese, salsa and spreads that are distributed nationwide after authorities discovered some samples of the products contained listeria. The Minnesota Department of Agriculture said Saturday that there...

  • Colorado author is a pioneer of gluten-free cookbooks

    By TERESA J. FARNEY teresa.farney@gazette.com -
    Updated: Tue, Mar 25, 2014

    I'm a gluten glutton and don't pay much attention to the foods that contain it. But, for the small percentage of people with celiac disease or wheat allergies, gluten can be a real problem. Denver-based cookbook author and personal friend Carol Fenster knows a thing or two about the...

  • A healthy roast bird to help welcome spring

    By SARA MOULTON The Associated Press -
    Published: Tue, Mar 25, 2014

    Our spring feasts - often centered around Passover and Easter - typically call for a center-of-the-plate star such as brisket or lamb. Of course they're delicious, but both can ramp up the fat and calories in a meal that tends to put the groan into groaning board even before the main...

  • Breakfast foods are getting pricier

    STEVE ROTHWELL, AP Markets Writer
    Published: Sat, Mar 22, 2014

    NEW YORK (AP) — Breakfast is now being served with a side of sticker shock. The price of bacon is surging and the cost of other morning staples, like coffee and orange juice, is set to rise because of global supply problems, from drought in Brazil to disease on U.S. pig farms....

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