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The key, experts say, is to simply ask whomever is serving the beer for direction. It's not only a brewery staff's responsibility to make good beer, but they also need to make sure visitors understand each beer's subtle nuances. "This is Colorado - you can't be one of those 'I don't know' kind of bartenders," said Steve Stowell, owner of Triple S Brewing Co., 318 E. Colorado Ave. (Triple S Brewing, Facebook)
Whole Sweet Corn with leaves grilled on hot coal fire. Seen from above
Food Healthy Mini Quinoa Carrot Cakes
This Aug. 17, 2016 photo shows mini quinoa carrot cakes in Coronado, Calif. This dish is from a recipe by Melissa d'Arabian. (Melissa d'Arabian via AP)
This March 19, 2016 photo shows a green bean salad with clementine oranges and feta cheese in New York. This dish is from a recipe by Katie Workman. (Katie Workman via AP)
This July 18, 2016 photo shows zucchini ribbon "pasta" in lemon cream sauce in New York. This dish is from a recipe by Sara Moulton. (Sara Moulton via AP)
This July 2016 photo shows Mexican grilled corn in New Milford, Conn. This dish is from a recipe by Katie Workman. (Katie Workman via AP)
Noosa yoghurt has added several new spicy-laced yogurts to their collection. Photo by Teresa J. Farney
Food Deadline Pork Curry
This August 2016 photo shows Thai pork curry in New York. This dish is from a recipe by Katie Workman. (Katie Workman via AP)
This 2016 photo shows baked chicken with potatoes in Coronado, Calif. This dish is from a recipe by Melissa d'Arabian. (Melissa d'Arabian via AP)