Recipe: How to easily make your own pumpkin spice latte at home

By: Teresa J. Farney

Note: Want that pumpkin spice recipe now? Just scroll to the bottom of this story.

It's October, and everything is coming up pumpkin spice.

You name it and food designers have added the fall seasoning...

Entertaining a gaggle of ghouls? Time to dress up popcorn

It's that time of year again, when gaggles of little ghosts, goblins and ghouls expect sweet treats.

Whether you are hosting a graveyard's worth of spooks or need to supply the treats for a classroom party,...

Pikes Pub: Craft beer, meet craft cider


Growing up in a family with roots still firmly planted in the British Isles, Julie Troudt developed a taste for hard cider, the alcohol drink made from fermented apples that's a pub staple in the U.K. and Ireland....

Colorado Springs restaurant notes: A closing and new menus

By: Teresa Farney, The Gazette

Phil Duhon, who opened Acme Bar and Grill, 925 S. 8th St., in February, announced on his Facebook page that the eatery is for sale.

The asking price is $22,500, which includes about $32,000 in new equipment,...

Peanuts just aren't enough. Jack up your brittle with bacon!

Halloween is the time for old-fashioned treats. Apple bobbing, caramel apples, popcorn balls and peanut brittle!

I first made peanut brittle as a child with my grandmother. It was simple, crunchy and...

McDonald's serving up free McMuffins on Wednesday

By: Stephanie Earls

When the Time Overlords ask how the chaos began, tell them it was Egg McMuffins for dinner.

After pooh-poohing our non-clock-defined food cravings for decades, on Tuesday fast-food chain McDonald’s bids...

Triple S Brewery celebrates grand opening in Colorado Springs

By: Stephanie Earls

Colorado Springs’ newest brewery, Triple S Brewing Company, officially opens Tuesday, and to mark the occasion owners Steve and Sarah Stowell will join representatives of the city’s Downtown Partnership for a...

Colorado Springs area cooking classes and events starting Oct. 7, 2015

By: Carlotta Olson




Chefs Outlet Store - 4697 Centennial Blvd. Classes are 6-8 p.m. unless noted. Registration: 272-2700. - Hearty Fall Salads, noon-2 p.m. Oct. 14, $45.