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More Movers-and-shakers Articles

A Cuban sandwich at Bella's Bakery and Cafe on Friday April 21, 2017. Photo by Dougal Brownlie, The Gazette
The bison burger at The Wines of Colorado is up for a big award. (Facebook, The Wines of Colorado)
The Juniper Valley Ranch, pictured Friday, April 7, 2017, has been serving homestyle dinners since 1951. The restaurant is 15 miles south of Colorado Springs on State Highway 115. (The Gazette, Christian Murdock)
Michaela Hightower, owner of Soiree, a wine expert and creator of The Curious Palate, teaches monthly wine, beer and spirits classes at the Fine Arts Center. Photo by Teresa Farney
Wines for all tastes
Starbucks Frappuccino Rant
A Starbucks Unicorn Frappuccino drink sits on display, Thursday, April 20, 2017, in Philadelphia. Starbucks' entry into the unicorn food craze was released Wednesday and its popularity was too much for Colorado barista Braden Burson. He posted a video on Twitter complaining that the drink was difficult to make and he's "never been so stressed out" in his life. (AP Photo/Matt Rourke)
Bistro on 2nd "Liver and Onions" - Milk-soaked calves liver double dragged in flour perfectly sautéed medium-rare topped with bacon and sautéed onions served with mashed potatoes and charred Brussels sprouts Thursday April 6, 2017. Photo by Jeff Kearney.
Bistro on 2nd "Liver and Onions" - Milk-soaked calves liver double dragged in flour perfectly sautéed medium-rare topped with bacon and sautéed onions served with mashed potatoes and charred Brussels sprouts Thursday April 6, 2017. Photo by Jeff Kearney.
CHIPOTLE
Chipotle Mexican Grill Inc. raised prices at about 440 of its locations in an attempt to shore up profit. (Gazette file)
Three of the beers that Fieldhouse Brewing Company will be distributing in six-packs. Photo by Mark Reis