Save this content for laterSave this content on your device for later, even while offline Sign in with FacebookSign in with your Facebook account Close

More Movers-and-shakers Articles

Ches DiDonato, co-owner with his wife, Lisa, of the Pikes Peak Lemonade Co., has recently opened a lemonade-on-tap shop downtown. Photo by Teresa Farney
From left, Cailee, Julie and Ghassan Nehme are the new owners of Marigold Cafe & Bakery. Photo by Teresa Farney
Baba's Burgers and Gyros "Buffalo Burger with Grilled Onions" Thursday June 8, 2017. Photo by Jeff Kearney. .
The Atomic Cowboy bar and restaurants Denver Biscuit Co. and Fat Sully's Pizza - a family of popular Denver establishments under one ownership - will take over the former Southside Johnny's space at 528 S. Tejon St. on the south edge of downtown Colorado Springs. (Facebook, Denver Biscuit Co.)
Peng and Ted Jones, owners of Asian Cookery, have added a small cafe where they are serving authentic Malaysian street food. Photo by Teresa Farney
Chipotle-Food Safety
FILE - In this Dec. 15, 2015, file photo, a Chipotle Mexican Grill employee, right, prepares a burrito for a customer in Seattle. Chipotle is still trying to convince people that its food won’t make them sick, with plans to run another newspaper ad outlining the steps it has taken since an E. coli outbreak in 2015. The ads on Wednesday, Sept. 21, 2016, will be in the form of an open letter from co-CEO Steve Ells, and will be also be promoted online along with a video message from Ells that goes over the same points. The move underscores the company’s struggles to bounce back from a series of food scares and finally extinguish any doubts that its burritos and bowls are safe to eat. (AP Photo/Stephen Brashear, File)
Cook David Collins waits in the parking lot Tuesday, June 6, 2017, for news about why the Denny’s on Bijou Street and Interstate 25 was shut down Monday night. Collins finished his shift Sunday at 3:30 p.m. and was scheduled to work again Wednesday. He and the other employees don’t know when they will get paid or if they will go back to work. “This is the first time I’ve ever seen anything like this,” said Collins who has worked off-and-on for Denny’s over the last 20 years.   (The Gazette, Christian Murdock)
Cook David Collins waits in the parking lot Tuesday, June 6, 2017, for news about why the Denny’s on Bijou Street and Interstate 25 was shut down Monday night. Collins finished his shift Sunday at 3:30 p.m. and was scheduled to work again Wednesday. He and the other employees don’t know when they will get paid or if they will go back to work. “This is the first time I’ve ever seen anything like this,” said Collins who has worked off-and-on for Denny’s over the last 20 years. (The Gazette, Christian Murdock)
Ryan Alvord, managing partner of Longhorn Steakhouse, held a "lasso cutting" to opened the eatery. Photo by Teresa Farney