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Tim Black, owner of Tap Traders, is ready to fill your mug from one of the 30 Colorado craft beers on tap. Photo by Teresa Farney
Customers pick up their lunch Friday, July 14, 2017, from the Pig Latin food truck parked on Boulder Street in downtown Colorado Springs. The popular food truck, featured on Food Network's "Diners, Drive-Ins and Dives," will temporarily close on Aug. 1 due for truck repairs and personal matters. (The Gazette, Christian Murdock)
The International House of Pancakes (IHOP) is celebrating its 59th anniversary with a deal for the ages, a short stack of pancakes for just 59 cents.
The U.S. Department of Agriculture’s Food Safety and Inspection Service announced the recall of products made by New York City-based Marathon Enterprises Inc. on Saturday. (Gazette file)
Beau Jo's will continue to have three locations in Colorado. (Courtesy Beau Jo's, Facebook)
A company called Cannabiniers on Wednesday launched the Brewbudz, which is "the world's first cannabis infused coffee, tea and cocoa pods." Photo courtesy Brewbudz.
Johnny's Navajo Hogan "3 Piece Chicken Mix Dinner" - Breast, Thing and Wing with choice of 2 sides Thursday July 6, 2017. Photo by Jeff Kearney. .
Audrey Landress, pastry chef at The Antlers, a Wyndham Hotel, created new desserts for The Piccadilly Bar in the lobby of the hotel, including (right) hot molten cake and (left) peaches & champagne. Photo by Teresa Farney
Barista Evan Schubarth creates a piece of art with steamed milk and espresso while making a latte Monday, June 13, 2016, at Fifty Fifty Coffee House in Colorado Springs.  The coffee house on Institute and Boulder is one of the growing number of specialty coffee house in Colorado Springs.  (The Gazette, Christian Murdock)
Coffee drinkers live longer, according to two large-scale studies released Monday that add to extensive research indicating coffee consumption is associated with better health. (Christian Murdock, The Gazette file)
Franco Pisani, owner of Paravicini's Italian Bistro, has opened Sopra, a lounge with a rooftop patio on the second floor of his eatery. Photo by Teresa Farney