Side Streets: City shows big heart in feeding the hungry

Sam Edwards, vice president of Poverty Reduction at the Marian House Soup Kitchen, displays the massive "tilt skillet" used to prepare large quantities of food. Next to it is the 55-gallon soup kettle. Bill Vogrin / The Gazette
Sam Edwards, vice president of Poverty Reduction at the Marian House Soup Kitchen, displays the massive "tilt skillet" used to prepare large quantities of food. Next to it is the 55-gallon soup kettle. Bill Vogrin / The Gazette
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