Two books satisfy appetite for food adventures

You've reached 4 FREE premium stories this month

Simply register to continue. It's free.

Register Learn more

Already registered? Click here to login.

Paramo de Guzman, considered the world's greatest cheese in Michael Paterniti's book "The Telling Room: A Tale of Love, Betrayal, Revenge and the World's Greatest Piece of Cheese." Photo by monkaon.com
Advertisement