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Colorado Springs area cooking classes and events starting Sept. 6, 2017

By: Carlotta Olson
September 6, 2017 Updated: September 6, 2017 at 4:10 am
0

CLASSES

ONGOING

Black Bear Bourbon Bar - 10375 Ute Pass Ave., Green Mountain Falls; 684-9648, 964-2990, chefmatthews@aol.com. - Basic Bourbon Training, 8-10 p.m. Fridays. Cost is minimal and varies.

Colorado Springs Vegan Cooking Academy - CSU Extension, 17 N. Spruce St. Registration: csvegancooking.com. - Quick and Easy Recipes to Fuel the Plant-Based Athlete, 7-8 p.m. Monday, $25. - Vegan Pressure Cooking, 6-8 p.m. Tuesday, $45.

The Cooks Marketplace - 4697 Centennial Blvd. Registration: 960-4414, thecooksmarketplace.com. - California Wine & Cheese Pairing, 6-8 p.m. Thursday, $55. - Spiralizers, 1-2 p.m. Saturday, free. No registration required. The Curious Palate Wine Tasting Classes - Colorado Springs Fine Arts Center at Colorado College, 30 W. Dale St., $25 and up. Advance tickets: tinyurl.com/z8j5pcw.

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Email information at least two weeks in advance to carlotta.olson@gazette.com.

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