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Colorado Springs area cooking classes and events starting July 12, 2017

By: Carlotta Olson
July 12, 2017 Updated: July 12, 2017 at 5:26 am
0

CLASSES

ONGOING

Colorado State University Extension - 701 Court Street, Suite C, Pueblo. Registration: 719-583-6566; pueblo.colostate .edu/canning. - Fermenting, 1-4 p.m. July 26, $10. Registration required by July 21.

The Cooks Marketplace - 4697 Centennial Blvd. Registration: 960-4414, thecooksmarket place.com. - Summer Berry Desserts, 1-2 p.m. Saturday, free. - Teens in the Kitchen - Summer Camp, noon-1:30 p.m. Monday- July 20, $225. - Créme Brulee Day, 6-8 p.m. July 21, $35. - All About Knives, 1-2 p.m. July 22, free. No registration required. - Grilling Rubs with Don Louie, 6-8 p.m. July 24, $65. - Kids in the Kitchen: Ice Cream Sundae Day, noon-1:30 p.m. July 25, $45.

The Seasoned Chef - 999 Jasmine St., Suite 100, Denver. Registration: 303-377-3222, theseasonedchef.com. - Young Chefs Class: More Mexican, 10 a.m.-1 p.m. Thursday, $75. -

Email information at least two weeks in advance to carlotta.olson@gazette.com.

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