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Teresa Farney - Gazette Author Author:

Teresa Farney

Food Reporter

Culver's Pretzel Haus Pub Burger with fried Wisconson cheese curds is a crowd pleaser. Photo by Teresa Farney
Chef Max Robbins is a new chef at the Broadmoor with a vast amount of experience at the young age of 29 as he poses for a portrait at the The Penrose Room on Tuesday April 10, 2018 in Colorado Springs.
Cherry smoothies with fresh cherries on a wooden table. Delicious diet healthy drink, rustic style, selective focus
A barrel stamped with the logo of The Winery at The Holy Cross Abbey rests in the production facility in Canon City, Colorado on Thursday, February 1, 2018. The winery was the result of a desperate attempt by the monks to restore the abbey's finances, but transferred to private ownership after the abbey closed anyways.
People dance at the Snow Ball: A Silent Disco which was a disco dance party underneath Buck Walsky's 'Beach Front', an interactive art installation featuring fiber optics and LED lights at the Colorado Springs Fine Arts Center at Colorado College on Saturday December 16, 2017 in Colorado Springs. (Photo by Dougal Brownlie, The Gazette).
The Egg & I restaurants have introduced three new spring dishes: from uper left, egg white turkey and roasted veggie omelette; farmer's hash; and blueberry lemon pancake breakfast. Photo by Teresa Farney
The Juniper Valley Ranch, pictured Friday, April 7, 2017, has been serving homestyle dinners since 1951. The restaurant is 15 miles south of Colorado Springs on State Highway 115.  (The Gazette, Christian Murdock)
The Juniper Valley Ranch, pictured Friday, April 7, 2017, has been serving homestyle dinners since 1951. The restaurant is 15 miles south of Colorado Springs on State Highway 115. (The Gazette, Christian Murdock)
Carlos Rodrigues and Jolly Garcia with husband Elvin (not pictured) have opened Havana Grill - Authentic Cuban Cuisine. Photo by Teresa Farney
Teresa Farney March 7, 2013. Photo by Mark Reis, The Gazette
Chef Bob's Lobstah Trap. (Facebook)