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Teresa Farney - Gazette Author Author:

Teresa Farney

Food Reporter

A chocolate sculpture depicting Julie Penrose, greets guests to Cafe Julie's, a new authentic Parisian Patisserie at The Broadmoor Main building. Photo by Teresa Farney
Brian Blasnek presents a chef-style deconstructed version potato salad at Tapateria on Tuesday May 8, 2018 in Colorado Springs. (Photo by Dougal Brownlie, The Gazette.)
A barrel stamped with the logo of The Winery at The Holy Cross Abbey rests in the production facility in Canon City, Colorado on Thursday, February 1, 2018. The winery was the result of a desperate attempt by the monks to restore the abbey's finances, but transferred to private ownership after the abbey closed anyways.
Tea served in a traditional English cup and saucer
Jay Gust, left, president of Ascent Restaurant Group has and Brian Blasnek, executive chef for Tapateria and Pizzeria Rustica are opening Smørbrød, a Scandinavian Bistro in the Lincoln Center in June. Photo by Teresa Farney
Vendors at the The Pikes Peak Market will move to a new location, 315 E. Pikes Peak Ave. at the end of business on May 31. Photo by Teresa Farney
TAPAteria's Paella on the Patio is Saturday and Sunday for moms at 2607 W. Colorado Ave. in Colorado Springs. (Facebook, TAPAteria)
(Western Stock Show Preview for GO Section) Dinner customers make their way into The Fort restaurant in Morrison, Colo., on Thursday, Dec. 29, 2005. The adobe building is a true replica of Bent's Fort which was located along the Arkansas in 1833 and known for its fur trading. Photo by David Bitton