Save this content for laterSave this content on your device for later, even while offline Sign in with FacebookSign in with your Facebook account Close
Teresa Farney - Gazette Author Author:

Teresa Farney

Food Reporter

A customer orders from a food truck during Food Truck Tuesday in 2017. The kickoff event for the 2018 version of the event will be on May 15. Gazette file photo.
Jennifer Mulson staff mug Thursday, June 12, 2014. Michael Ciaglo, The Gazette
Yume Tran, co-owner of Indochine Cuisine in Parker, demonstrated making shrimp curry using her Green Curry cooking sauce, which she sells at her resturant. Photo by Teresa Farney
business woman wearing a cape because she is awesome
Teresa Farney March 7, 2013. Photo by Mark Reis, The Gazette
Jason Meinholz (left), owner of PJ Fizzy's and Rob Nightshade, assistant manager, show off onion rings on a bottle at the new eatery. Photo by Teresa Farney, The Gazette.
Joshua Davis, executive chef at Sonterra Grill, won the cooking contest at the Colorado Restaurant Association's Pikes Peak Food, Wine & Beer Expo, and the privilege of displaying the Champion de Cuisine traveling trophy at the eatery for a year. Photo by Teresa Farney
Culver's Pretzel Haus Pub Burger with fried Wisconson cheese curds is a crowd pleaser. Photo by Teresa Farney
Chef Max Robbins is a new chef at the Broadmoor with a vast amount of experience at the young age of 29 as he poses for a portrait at the The Penrose Room on Tuesday April 10, 2018 in Colorado Springs.
Cherry smoothies with fresh cherries on a wooden table. Delicious diet healthy drink, rustic style, selective focus